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Independent Consultant- Chef

  • 15-20 Hrs/Week
  •  Remote - Delhi / NCR
  • 3 months
  • Project posted on: 9/02/2024

Independent Consultant- Chef

  • Marketing
  • Innovation/ New product development

Remote - Delhi / NCR

15-20 Hrs/Week

3 months


Assignment Details

Our client, a leading food service company, is looking to engage with a Freelance Chef with expertise in Italian and French cuisine to collaborate on refining their menu offerings.

Key Responsibilities:
- Collaborate with our culinary team to conceptualize and develop new Italian and French-inspired dishes for the menu.
- Utilize your expertise in Italian and French cooking to enhance the taste, presentation, and quality of our menu items.
- Work closely with our food procurement team to source high-quality ingredients that meet our standards for freshness and authenticity.
- Create detailed recipes, including ingredient lists, measurements, and cooking instructions, to ensure consistency across all locations.
- Ensure compliance with food safety and sanitation regulations in all food preparation and handling processes.

Duration: 3 months
Capacity: Part-time
Location: Remote, but should be open to travel to Noida as and when required.

Skills Required

- Proven experience as a Chef specializing in Italian and French cuisine, with a strong portfolio of culinary creations.
- In-depth knowledge of Italian and French cooking techniques, ingredients, and flavor profiles.
- Creative mindset with the ability to develop unique and innovative menu concepts.
- Excellent communication and interpersonal skills

About the Client

An Indian food service company


Food Retail & Distribution

Minimum Experience:

8+ years

Additional Skills:

  • Culinary
  • Cook
  • Cooking
  • French Cuisine
  • Chef
  • Italian Cuisine

No of open positions:


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